| 1 | Supplier A | Fujian, China | Coffee-flavoured confectionery and instant coffee products | Hard candy Coffee drops Sachets | Batch coding, moisture testing, caffeine specification review and finished-product inspection | Custom flavour, wrapper, pouch and carton artwork | COA, HACCP or ISO 22000 documentation where applicable, allergen statement and ingredient specification | Approximately 500–1,000 kg per SKU | 25–45 days after artwork and formula approval | Distributors and retail importers seeking mixed coffee confectionery lines |
| 2 | Supplier B | Guangdong, China | Compressed coffee candy and functional confectionery | Tablet candy Mint-style candy Individual wrapping | Tablet-weight control, metal detection, microbiological testing and caffeine-content verification by batch | OEM tablet shape, colour, flavour and packaging options | Ingredient list, nutrition panel data, shelf-life report and export test documents when required | Approximately 300–800 kg per flavour | 20–40 days for repeat formulas | Convenience stores, promotional campaigns and travel-retail products |
| 3 | Supplier C | Zhejiang, China | Instant black coffee and single-serve beverage mixes | Stick packs Sachets Drip-style packs | Solubility, moisture, flavour, microbiological and caffeine tests; packaging seal inspection | Private-label soluble coffee with customised roast profile and pack size | COA, product specification, nutrition facts, allergen declaration and packaging-material information | Approximately 100,000–300,000 sachets | 30–50 days including packaging production | Online sellers, office-coffee distributors and food-service wholesalers |
| 4 | Supplier D | Jiangsu, China | Black coffee candy and sugar-free confectionery | Sugar-free hard candy Pillow packs Display jars | Sweetener control, water-activity monitoring, seal integrity checks and product-stability review | Custom sugar-free recipes and retail-ready packaging | COA, nutrition analysis, allergen statement, shelf-life evidence and applicable food-contact declarations | Approximately 500–1,500 kg per SKU | 30–45 days after formula confirmation | Health-oriented retailers and buyers requiring reduced-sugar options |
| 5 | Supplier E | Shanghai, China | Premium roasted black coffee and gift-format coffee products | Whole bean Ground coffee Gift boxes | Roast-profile records, sensory evaluation, moisture control, traceability and packaging checks | Small-batch label development and premium carton customization | Origin statement, COA, nutrition information, packaging specification and traceability records | Approximately 200–500 kg per roast profile | 20–35 days for standard packaging | Specialty retailers, hotels and corporate gift programmes |
| 6 | Supplier F | Shandong, China | Mass-market coffee candy and confectionery assortments | Hard candy Mixed bags Bulk cartons | Incoming-material inspection, batch traceability, foreign-matter control and routine microbiological testing | Standard OEM formulas with customised bag and carton printing | COA, ingredient specification, allergen information, product photos and packing list | Approximately 1,000–3,000 kg per flavour | 25–40 days for standard products | Importers prioritising competitive pricing and high-volume distribution |
| 7 | Supplier G | Hubei, China | Instant black coffee, 3-in-1 coffee and low-sugar beverage mixes | Coffee powder Stick packs Multipacks | Powder moisture, solubility, bulk density, caffeine specification and microbiological control | Custom coffee-strength, sweetener and creamer ratios | COA, nutrition panel, allergen declaration, shelf-life report and product specification sheet | Approximately 100,000–500,000 sachets | 30–55 days depending on formula and packaging | Food-service operators, vending channels and supermarket private labels |
| 8 | Supplier H | Anhui, China | Roasted coffee products and coffee-flavoured snack items | Ground coffee Coffee candy Small pouches | Roast consistency, sensory checks, moisture testing, packaging-barrier review and batch records | Flexible pouch, jar and carton formats for private-label orders | COA, product specification, nutrition information, traceability statement and export labels | Approximately 300–1,000 kg per product | 25–45 days for initial orders | Regional distributors and brands testing new coffee-flavoured products |
| 9 | Supplier I | Henan, China | Value-oriented coffee candy and individually wrapped confectionery | Coffee sweets Twist wrap Bulk bags | Weight uniformity, packaging appearance, metal detection, hygiene monitoring and shelf-life checks | Basic OEM customisation for flavour, colour and printed wrappers | COA, ingredient list, nutrition data, allergen statement and packing specification | Approximately 800–2,000 kg per SKU | 25–40 days for established formulas | Promotional merchandise, wholesalers and economy retail channels |
| 10 | Supplier J | Yunnan, China | Origin-focused black coffee and premium coffee candy | Roasted beans Ground coffee Premium candy tins | Origin traceability, roast records, sensory assessment, moisture control and caffeine confirmation | Origin-led private label with customised premium packaging | COA, origin documentation, nutrition facts, allergen declaration and traceability records | Approximately 100–500 kg for coffee; 500–1,000 kg for candy | 30–50 days depending on packaging format | Specialty coffee shops, boutique retailers and gift-market buyers |